Garlic Mustard Pesto at the Clearview EcoPark on May 14, 10AM-12PM and May 17, 4PM-6PM.
When nature gives you garlic mustard, make pesto! Learn about this invasive (but also edible!) herb & protect the native flora of the EcoPark by helping staff
to remove it. Wear long pants & socks. Recipe included.
Info: Erica Dewey, EcoPark Assistant at email@example.com